Spring Flavours of Lake Country kicks off today.
The program offers lunch and dinner options prepared by nine local restaurants. Flavours provides an opportunity for locals and visitors alike to treat themselves to some of the finest dining in Orillia & Lake Country.
This season’s participating restaurants include Blue Moon Junction, Brewery Bay Food Co., Era 67 Restaurant, Grape & Olive Smokehouse, Lake Country Grill, Lighthouse45 Restaurant at Rawley Resort, Lot 88 Steakhouse & Bar, Riverside Hideaway, and Rustica Pizza Vino.
Spring Flavours is an opportunity for chefs to be inspired by the season with new fresh and creative dishes mixed with signature favourites to develop intriguing menu pairings.
The lunch option provides menus with 2-3 courses for $15-$25, while the dinners include 3 courses for $20-$45. Please note the price does not include alcohol, taxes or gratuities. Visit our website FlavoursOfLakeCountry.com to view all participating restaurants and review the menus that are sure to tempt your taste buds.
Flavours is a well-known event around the region that many people look forward to. It is recommended to book dinner reservations in advance directly with the restaurant of your choice. The event supports our restaurant industry by moving people around the region and inviting new visitors during a usually slower season.
Spring Flavours of Lake Country runs until Saturday May 7.
For more details on the event and participating restaurants, please click here.
Spring Flavours of Lake Country runs April 22 to May 7 in #OrilliaLakeCountry! Take a sneak peek at the menus and make your reservation https://t.co/XbfmKyv4ok
— Orillia & Lake Country Tourism (@OrilliaLakeCo) April 21, 2022